TODAY'S SPECIAL

BAINGAN ALOO ( BRINGLE & POTATO MASALA )

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  BAINGAN ALOO   ( BRINGLE & POTATO MASALA ) Ingredients 250 gm Brinjal (Baingan) small size 1 medium size potato peeled and cut into pieces 1/2 tsp Salt 1/4 tsp Red Chilly powder 1/4 tsp Turmeric (Haldi) powder 1 tsp Dhania Powder 1/2 tsp Garam Masala 2 to 3 tsp cooking Oil Lets Start Mix Salt,  Red chilly powder, Turmeric powder , Dhania Powder, Garam masala in a bowl Make a slit on the Brinjal from the center and fill it with the above ingredients which you mixed in the bowl Take a Wok ( k adhayi ) Add cooking Oil and then add potatoes and Brinjal. Also add left over masala on it and stir properly so that masala is coated on the brinjal as well as potatoes. Just give a sprinkle of water and cover it Keep it on a low flame Keep stirring it after intervals of 10 minutes till it gets soft and check the potatoes also if they are soft and done. Serve with Chapati. CLICK THE VIDEO BELOW TO LEARN THE DISH
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AAOCOOKKARE

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COOKING IS AN ART





I Am here on writing this for the inner self who urge to do more and more in life . Our Goal is to make our day complete with something which gives us the sense of happiness and contentment before we sleep. I in this point of time recall what all i have achieved or not really did that I really could do in the time i lost in past .. Me being a good student, A well disciplined and so called great business person kept on changing my status due to circumstances or situations .. But today being a mother of two and knowing what is it like to feel extremely happy and fulfilled when my kids are glad to have me as a mother providing them what is essential for living and growth ... 

Aaocookkare  is a channel i created to share my love in cooking food for my family and you.

WE ALL HAVE THAT ONE SKILL A TALENT THAT WE SHUFFLE INSIDE AND PRACTICE IT ..

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HERE IN MY BLOG I LL PROVIDE ALL THE DETAIL ON HOW TO START THE COOKING FROM LIGHTING THE BURNER TO THE  INGREDIENTS  NEEDED IN THE RECIPES ONE BY ONE 
 

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